La Chassagnette | Michelin starred restaurant in Arles | Chef Armand Arnal

La Chassagnette

At the heart of the Camargue, La Chassagnette’s GARDEN draws its uniqueness from the soil of the Rhône delta. Either native to the Camargue or from further afield, vegetables reign here, each one of them waiting for the ideal HARVESTING time.

ARMAND ARNAL’s intuitive cuisine follows nature’s rhythm finding a subtle and essential harmony in its fertile sobriety. A succession of expertise, from the gardener to the cook, which leads to an intuitive creation of a MENU highlighting nature’s flavours without restraining them.

Through the chef’s ENCOUNTERS, both far and near, bonds are created and come to fruition, blossoming into sensual and spiritual INSPIRATIONS.

Menus

News

On Monday July, 31 and August, 14 2023, from 7:30p.m., La Chassagnette will be buzzing to the ever more tropical sounds of David Walters and Da Vince, with surprises by the Heavenly Sweetness label.

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A comet-like dinner. On the evening of Monday 17 July, Armand Arnal will be inviting Masayo Funakoshi, from restaurant Farmoon in Kyoto, to celebrate the new moon.

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La Chassagnette is taking part in the 8th edition of the Refugee Food Festival, which is supported by Elvira Masson.

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Contact

Phone +33 (0)4 90 97 26 96
Email contact@chassagnette.fr
Press presse@lesmaisonsdarles.fr

Address Mas de la Chassagnette, Route du Sambuc, 13200 ARLES, FR
Opening hours /
For lunch: from Thursday to Monday between 12:00 p.m. and 1:30 p.m.
For dinner: on Fridays and Saturdays between 8:00 p.m. and 8:30 p.m.

See you soon!

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Swipe

News


LA CHASSAGNETTE X LES TERRES PROMISES, FOOD AND WINES PAIRING!

Second Gourmet Encounter
La Chassagnette x Les Terres Promises
On May 18th and 19th 2017, from 8:00pm on. 


Food and Wine Pairing Menu, 5 Flavour Notes
€ 125 / person  

Bitter Herb Pulp, Shizo Oil and Cucumber Water
« À bouche que veux-tu » VDP de la Sainte Baume 2016   

 Pencil Leeks and Marinated Cherries, Blackerry Vinegar Skipjack, Capers and Mint
« La Chance » Bandol 2016   

Courgette Tofu with Green Vegetables, Coriander Emulsion
« L’Analepse »VDP de la Sainte Baume 2015   

Candied Carrots with bacon and new garlic, Larzac Pigglet
« Autrement et Encore » Coteaux Varois 2015   

 Strawberry Cream Cake with Purple Basil
« L’Apesanteur » Brut Nature 2015   

  

Book a table:
+33(0)4.90.97.26.96
contact@chassagnette.fr 


In May, it was time to discover a new vineyard: Jean-Christophe Comor’s Les Terres Promises.

This 32-acre domain is located 50km away from Aix-en-Provence, on La Sainte Beaume range, in La the village of Roquebrussanne.

The vines are grown organically and respectfully, without chemical products; the grapes are harvested by hand and the wines are elaborated without oenological input.

For two evenings, La Chassagnette restaurant highlighted a selection of Les Terres Promises best cuvee and took guests on a journey through this domain’s vineyards to discover and share everything they have to offer.

Wine and gastronomy lovers? These dinners are for you!

Join us on May 18th and 19th, from 8:00pm on!