Chassagnette

Vibrations Sonores - 5th anniversary

Let the party begin!

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La Chassagnette | Michelin starred restaurant in Arles | Chef Armand Arnal

La Chassagnette

At the heart of the Camargue, La Chassagnette’s GARDEN draws its uniqueness from the soil of the Rhône delta. Either native to the Camargue or from further afield, vegetables reign here, each one of them waiting for the ideal HARVESTING time.

Armand Arnal’s intuitive CUISINE follows nature’s rhythm finding a subtle and essential harmony in its fertile sobriety. A succession of expertise, from the gardener to the cook, which leads to an intuitive creation of a MENU highlighting nature’s flavours without restraining them.

Through the chef’s ENCOUNTERS, both far and near, bonds are created and come to fruition, blossoming into sensual and spiritual INSPIRATIONS.

MICHELIN 2025
GASTRONOMIE DURABLE 2025

Menus

News

Starting on Friday, May 23, a shuttle service runs from downtown Arles to La Chassagnette!

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Not to be missed on Monday July 21, for lunch or dinner.

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For the 5th year anniversary, La Chassagnette invites you to its big summer party: Vibrations Sonores.

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Contact

Welcome to La Chassagnette!

The entire La Chassagnette team looks forward to seeing you:
- from Thursday to Monday, at lunch time;
- on Fridays and Saturdays; for dinner.
You can book your table online now.


Phone +33 (0)4 90 97 26 96
Email contact@chassagnette.fr
Press presse@lesmaisonsdarles.fr

Address Mas de la Chassagnette, Route du Sambuc, 13200 ARLES, FR

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Swipe

News


FOOD AND SAKE PAIRING MENU

Friday 13th and Saturday 14th April, for dinner
Saturday 14th and Sunday 15th April, for lunch

La Chassagnette x Madame Saké

5 Flavour Notes Menu and Saké Pairing
€ 170 / person


MENU

Turnip & Miso broth,
flavoured with wild garlic

Lisette and half-moon kohlrabi,
southern chard & candied lemon

Squilla-mantis shrimp pulp,
smoked sea bream with fenel
& many-flowered garlic

“Burned” pigeon,
wild asparagus with sesame

Rocket & Gariguette strawberry
vacherin


BOOK A TABLE:
+33(0)4.90.97.26.96
CONTACT@CHASSAGNETTE.FR


La Chassagnette X Madame Saké

Like wines, sake can be used in an infinite number of ways. Wine can be effervescent, sweet, aged… Sake is also multiple, and this is its real richness.

It has various approaches creating different pleasures and new horizons. Sake can be slightly sparkling, it can age for 15 years, come from a forgotten rice variety, be macerated with delicious yuzu, be served cold or warm.

THIS is the diversity of pleasures that we invite you to discover at La Chassagnette. Joyfully, like thousands of gifts provided by nature which are then enhanced by the Chef cuisine.

A fantastic journey, from North to South, passing through mountains, Japanese seaside, snow-capped regions or windy plains. Close your eyes and let yourself be carried away!